Turn ordinary sandwiches and salads into a gluten-free meal that’s protein-packed and flavored with aromatic lemon and black pepper. Serve on crackers and sandwiches or use as a topping for salads. Use this vegan meat to spice up your food.
Ingredients: Non-GMO Textured Soy Protein, Water, Black Pepper, Soybean Oil, Sugar, Soybean Oil, Lemon Juice, Salt, Citric Acid, Corn Starch, Xanthan Gum, Natural Flavours
Nutritional Information: Typical values per 100g:
Of which saturates: 0.00g
Of which sugars: 2.35g