- 1 cup blueberries
- 1 cup almond coconut milk
- 1 medjool date
- ½ ripe avocado
- 1 tbsp chia or flax
- ¼ tsp vanilla powder
- Skin and pit the avocado, then put one half into your blender jar. Add the fresh or frozen blueberries and the pitted date.
- Add the almond coconut milk (you can also use either almond milk or coconut milk) as well as the rest of the ingredients.
- Blend for 30 seconds or until smooth. Refrigerate or drink right away.